I love ice-cream so much, it was the one thing I really missed when I changed over to vegan. I have found a fantastic substitute that is so much easier to make than normal ice-cream and tastes just as good.
It’s so bloody hot right now and it’s only going to get hotter, so why not mix up a big batch of (n)ice-cream and cool yourself down.
What you’ll need:
2-3 bananas, sliced and frozen
1 cup blueberries
4 leaves fresh basil
½ tsp vanilla essence
How to do it:
This recipe is really ridiculously easy. Also it’s super modifiable. You can substitute the berries and basil for peanut butter and a bit of syrup, or even cocoa powder and chocolate chips. You do you my friends.
If you fancy something else to satisfy that sweet tooth how about trying some of my other recipes:
As always, thanks for reading and if you try this out drop me a message and let me know how it turned out, or you can tag me in your creations on Instagram @flightoffancyfood or on Facebook @ninabakesstuff.
Love and health to all of you,