This recipe makes a really moist and spongey cake it came out so well. The pumpkin can be exchanged for butternut it comes out relatively the same. The flax egg can be replaced with 2 TBS applesauce or egg replacer. You can leave out… Continue Reading “pumpkin cake with date caramel”
This is one of those side dishes that is a bit more like a dessert. It’s perfect along side any dinner time roast. If you don’t like it so sweet you can reduce the amount of syrup in the recipe, but it really does… Continue Reading “Sweet brussel sprout bake”
I love this recipe, it’s one of those dishes that is the epitome of comfort food. It’s good for cold days, hot days, medium days and everything in between. It’s also easy to make and super easy to adapt to what you have available… Continue Reading “vegan cottage pie”
Aloo Palak – easy, healthy and delicious!
This is such an easy recipe to keep in the repertoire for when you’re feeling like an extra fancy breakfast. It is also really quick so you can whip it up in a couple minutes. I served up my flapjacks with a pretty easy… Continue Reading “Vegan flapjacks”
Super easy beetroot pickle!