Super easy and delicious, basil and blueberry (n)ice-cream ❤
These bars are so easy to make and you can just make loads and keep them in the freezer for summer treats. Also I think peanut butter, chocolate and popcorn is such an iconic combination. What you’ll need: ¾ cup coconut oil 2… Continue Reading “vegan Peanut butter and chocolate popcorn bars”
Super easy vegan friendly shortbread!
This was the first recipe I’ve created where I dabbled in formal food photography. I hope to get better at it but bear with me while I practice.This recipe is a really lovely and fresh addition to any meal, or even one by itself.… Continue Reading “Crispy tofu, pearled wheat and miso dressing (vegan friendly)”